The percentage of human beings who drink wine may be higher now than at any time except when the ancient Greeks and Romans were walking the Earth. As unlikely as the beer advertisers make it seem, the amount of wine produced in the US exceeds that of domestic beer production, and greatly exceeds beer imports. And it seems even more unlikely that all that wine is being consumed as soon as it leaves store shelves; so the logical conclusion is that it is being stored, and that many wine connoisseurs have indulged themselves with a wine storage system.